St. Armands Baking Company

Headquartered in Bradenton, Florida, St Armands Baking Company began as a small retail cake and pastry shop in the West Central, Florida district known as St. Armands Key. Shortly after the Vroom family purchased the bakery in 1981, they began to focus on producing high-quality breads and rolls, while transforming the business into a wholesale operation, filling the demand for fresh and frozen bakery products.


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has been acquired by
The Undersigned acted as the exclusive financial advisor to St. Armands for this transaction.
Hyde Park Capital